- 1 chipotle pepper in adobe (1 tablespoon/ 15ml)
- 1 tablespoon (15 ml) lime juice
- 1/4 cup (59 ml) Basic Mayonnaise
- 1/4 teaspoon (1 ml) smoked sea salt
Deseed the chipotle pepper, leaving some seeds if you want a spicier result. Combine all ingredients in a blender and blend smooth. This recipe makes 6, .5 oz/ 15.3 g , or one tablespoon (15 ml) servings. Buen provecho!