Taco Pizza (dairy free)
Ingredients
- 1 recipe Cauliflower Pizza Dough (dairy free)
- 1/4 cup (59 ml) low carb pasta sauce
- 1 cup (225 ml) Chorizo
- 1 jalapeño, washed, deseeded and chopped
- 4 tablespoons (60 ml) Avocado Lime Mayonnaise
- 1 cup (225 ml) Kale Chips
Directions
Pre heat oven to 400F/ 204 C/ Gas Mark 6. Prepare the pizza dough and chorizo according to the recipe. Spread the pasta sauce evenly on top of the pizza dough. Wash, deseed, and chop the jalapeño, and sprinkle it around the pizza. Top with the chorizo, and bake for 5 more minutes until crisp. When baked, add the Avocado Lime Mayonnaise on top of the pizza, and top with kale chips. Buen provecho!
Base recipe makes 6 servings of 3.9 oz/110g a piece.